Amount of Dihydrophylloquinone in Snacks, corn-based, extruded, puffs or twists, cheese-flavor, unenriched

Snacks

In 100 g (Grams) of Snacks, corn-based, extruded, puffs or twists, cheese-flavor, unenriched there is 5.3 µg of Dihydrophylloquinone. Change amount

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Dihydrophylloquinone

Dihydrophylloquinone is a nutrient present in many other foods. The below table lists foods high in Dihydrophylloquinone other than Snacks, corn-based, extruded, puffs or twists, cheese-flavor, unenriched.

Shortening, vegetable, household, composite 164.9 µg
Margarine, 80% fat, stick, includes regular and hydrogenated corn and soybean oils 103.8 µg
Margarine-like, margarine-butter blend, soybean oil and butter 72.3 µg
Snacks, popcorn, microwave, regular (butter) flavor, made with partially hydrogenated oil 70 µg
Cream substitute, powdered 68.2 µg
Crackers, cheese, sandwich-type with cheese filling 64.3 µg
Pie Crust, Cookie-type, Chocolate, Ready Crust 64.1 µg
KFC, Popcorn Chicken 62.3 µg
Pie crust, deep dish, frozen, baked, made with enriched flour 61.4 µg
BURGER KING, french fries 58.4 µg
TACO BELL, Nachos 56.4 µg
Margarine, regular, 80% fat, composite, tub, with salt 53.6 µg
Margarine, regular, 80% fat, composite, tub, with salt, with added vitamin D 53.6 µg
Pie crust, deep dish, frozen, unbaked, made with enriched flour 51.7 µg
McDONALD'S, french fries 48.6 µg
Snacks, tortilla chips, plain, white corn, salted 43.7 µg
Snacks, tortilla chips, unsalted, white corn 43.7 µg
Crackers, standard snack-type, sandwich, with peanut butter filling 42.8 µg
Fast foods, potato, french fried in vegetable oil 42.8 µg
Waffles, plain, frozen, ready -to-heat, toasted 35.5 µg
Snacks, corn-based, extruded, puffs or twists, cheese-flavor, unenriched

Snacks, corn-based, extruded, puffs or twists, cheese-flavor, unenriched is a type of Snacks. The most significant nutrients in Snacks, corn-based, extruded, puffs or twists, cheese-flavor, unenriched are listed below.

Water 1.5 g 1.5%
Energy (calorie) 558 kcal
Energy (joule) 2336 kJ
Protein 5.76 g 5.76%
Total lipid (fat) 35.76 g 35.76%
Ash 2.89 g 2.89%
Carbohydrate, by difference 54.1 g 54.1%
Fiber, total dietary 2.2 g 2.2%
Sugars, total 2.76 g 2.76%
Glucose (dextrose) 0.15 g 0.15%
Lactose 2.12 g 2.12%
Galactose 0.07 g 0.07%
Calcium, Ca 58 mg 0.06%
Iron, Fe 1.1 mg
Magnesium, Mg 20 mg 0.02%
Phosphorus, P 108 mg 0.11%
Potassium, K 197 mg 0.20%
Sodium, Na 896 mg 0.90%
Zinc, Zn 0.6 mg
Copper, Cu 0.063 mg

Nutrients in Snacks, corn-based, extruded, puffs or twists, cheese-flavor, unenriched